What is you favorite food recipe?

I like to eat Pastas

I like to eat Pizza and almost every weekend I like to cook it myself and love to eat this delicious food. My recipe is simple to eat it I just buy bread from outside the shop and add some ingredients on it and than put it on Microwave oven.

FISH PIE

fish pie

Stuff you need
600g potatoes
400ml Milk
400g white fish (cod, haddock, etc)
200g cheddar cheese (grated)
180g tin of tuna
100g garden peas (can be frozen)
100g butter or marg
1 x medium size onion (diced)
50g plain flour
Nutmeg (a sprinkle)
Parsley (small bunch of fresh or ready to use dried)

Hardware
2 x pans
1 x shallow pyrex or earthenware dish

How to do it
Peel and cut the potatoes into small pieces, place into a pan and cover with water
Bring to the boil and simmer for about 10 mins, whilst you start to prepare the other items

Put the white fish into a pan and cover with the milk, bring to the boil and then let simmer for about 8 mins.

When the fish is done, remove from the milk and break into small flaky pieces , keep the milk for making the sauce.

For the sauce
Melt half of the butter into a pan over a low heat adding the flour until smooth then add some of the milk that was used for the fish

Keep over the heat stirring continuously and adding more of the milk, parsley, peas and onion until the mix is smooth and fairly thick.

Finally season with a little nutmeg and then add the white fish and tuna

Pour the mix into the dish

Prepare the mashed potatoes, it should be a fairly thin mix so that it can be spread over the top of the sauce/fish mix in the dish

Work from the outside in and then finally sprinkle a layer of grated cheese over the top

Place in a pre-heated oven to 200'C for 20 minute or until the cheese is starting to go brown

Kaprow rice recipe.

Leftover Cooked Rice - 1cup
Eggs -2
Chicken -50gms
Basil Leaves - a few
Leftover Vegetables - 1cup (Peppers, mushroom, carrots etc)
Tom kha/ tom yum paste - 2 tbsp
Soy sauce - 1 tsp
Oyster sauce - 1 tbsp
Oil- 2-3 tbsp
Minced garlic - 2-3 tbsp

How to make this recipe

Season the eggs with salt and scramble in a work & keep aside. Heat oil again in the same work, add minced garlic, tom yum or tom kha pasta, soy sauce, oyster sauce and the diced chicken.
Keep stirring on a high flame till the chicken is cooked. Throw in rice, all the vegetables, basil leaves and season with salt & pepper. Add the scrambled egg, stir well and serve your all in one kapow rice.