Oatmeal Ginger Pancakes Makes one serving 1 cup quick oatmeal, whizzed in a blender 1 TBSP sugar 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1/2 tsp cinnamon 1/2 tsp ginger 1 egg, beaten 1 TBSP powdered milk* 1 cup water* *Or liquid milk, or buttermilk, or water alone if you prefer Warm a frying pan over medium heat. Mix the dry ingredients, then add the liquids. Add more water until the mix is pourable. Stir well. Divide into four equal parts. Put non stick spray in the pan and pour the batter in a circular motion. NOTE: When cooking regular pancakes you watch the bubbles form, break, and fill in. When you notice some bubbles don't fill in after breaking, it's time to turn. But with this recipe you wait until nearly ALL the bubbles have broken and not filled in.
Oatmeal Ginger Pancakes
Makes one serving
1 cup quick oatmeal, whizzed in a blender
1 TBSP sugar
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp ginger
1 egg, beaten
1 TBSP powdered milk*
1 cup water*
*Or liquid milk, or buttermilk, or water alone if you prefer
Warm a frying pan over medium heat.
Mix the dry ingredients, then add the liquids.
Add more water until the mix is pourable. Stir well.
Divide into four equal parts.
Put non stick spray in the pan and pour the batter in a circular motion.
NOTE: When cooking regular pancakes you watch the bubbles form, break, and fill in. When you notice some bubbles don't fill in after breaking, it's time to turn. But with this recipe you wait until nearly ALL the bubbles have broken and not filled in.