Are there examples of food products that are naturally "gluten-free"?

Answers (1)

Such are corn, potatoes, rice, and tapioca (derived from cassava).
Beans, seeds, nuts in their natural, unprocessed form
Fresh eggs
Fresh meats, fish and poultry (not breaded, batter-coated or marinated)
Fruits and vegetables
Most dairy products

Google for other examples.

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