Am I poisoned?

Question

So, I ate a slice of turkey out of a tin with some more slices of turkey in it. What I didn't realize is that the turkey had little white, fuzzy spots of mold all over it. I inspected the deep-fried turkey slices that my dad made, and they didn't appear to have mold on them. The only ones that did were the brown sugar turkey he made. (I ate a slice of brown sugar turkey) Am I poisoned?

Answer

Pharmacists, nurses, and poison information providers answer the calls to 1-800-222-1222 and are available 24 hours a day, 7 days a week, 365 days a year.

Answer

If you haven't started throwing up 36 hours after eating the mold, you should be ok. Give it at least 48 hours following consumption to be safe.

Am I poisoned?

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